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Jersey Bean Crock
Jersey bean crock (les pais au fou) is of course just called “Bean Crock” in Jersey. It is the local version of the Norman “cassoulet”. Bean Crock is the traditional ...
The Jersey Dairy
Over the years the structure of our Jersey farms has changed. In 1866 there were over 12,000 head of cattle on 1808 holdings. In 1973 there were 8,000 head ...
The Jersey Cow
Origins of the Breed The history of the Jersey cow can be traced back to 6000 BC in the middle east and although it is difficult to prove our ...