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Beauport Bay has a stretch of sheltered sand which is without a doubt one of the beaches Jersey’s is most famous for. It is used regularly in Jersey tourism publications.On this beach the softest golden sand sits just below the smooth pebbles which announce the transition between nature reserve to beach. The view out to the sea [...] Archirondel beach is on the North East coast of Jersey and the breakwater is the remains of the plans to build a large harbour. The harbour was to stretch to St Catherine’s breakwater where the entrance to the harbour would have been. The tower and breakwater give Archirondel its character and give it shelter from [...] The ferry between Poole and Jersey is a fast ferry that operates a regular service daily between Poole Harbour and Jersey Harbour. Poole is situated on the south coast of England, Poole is an ideal departure point for your ferry crossing to Jersey. There’s nine crossing weekly and a fast journey time from just 3 [...] Green Island is a beach and area which gets its name from a feature on the beach a tidal island called La Motte. Sitting on the south east coast of Jersey Green Island has the typical rocky beach landscape found on the east coast of Jersey. Be careful not to be cut off by the [...] Ouaisne Bay is the little sister of St Brelades bay and the two beaches are joined at low tide. To get to Ouaisne you have to come down a leafy lane which just makes arriving at the beach that bit more special. The Beach faces South West and is a sheltered beach where you can [...] St Malo is so close to Jersey you can go there for lunch from St Helier, in fact on a sunny day the coast of France can be seen easily from the East coast of Jersey. The ferry journey takes about an hour depending on the tides and schedules. We went for lunch as foot passengers but [...] Spider Crab is not often available to eat outside France usually you will see the Brown or Chancre Crab on the menu in a fresh crab sandwich or a fruits de mer. Spider Crab meat is a more sweet delicate meat than that of the Chancre Crab and often proffered by crab eating food connoisseurs. The Spider crab eaten [...] Scallops are one of the great gastronomic delights of the Channel Islands. They are available from restaurants the Fish Market and from the Seafood vans scattered around Jersey. The crystal clear waters around the Channel Islands produce the finest Seafood and the local Scallops are excellent. Scallops grow in a distinctive brightly coloured fan-shaped shell but because of [...] Brown Crab or as it is known in Jersey and the other Channel Islands, “Chancre Crab” is at its best in spring and autumn. In the beautiful Channel Islands there is always lots of fresh locally caught seafood available in the Fish Market and the local restaurants and hotels. Crab is available ready picked or still [...] Jersey has been a surf destination for eighty years and for a few years was one of the most important surf spots in Europe. At one stage, as difficult as it is to believe now, Jersey was considered to be the surf capital of Europe. In the 1960’s thousands of people packed St Ouen’s bay to [...] |
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